Ceremonial Matcha


Organic Matcha – Ceremonial grade
Our organic ceremonial matcha is grown in the Isagawa area of Haruno-cho, Shizuoka Prefecture in Japan without pesticides or chemical fertilisers. It is a single origin tea variety called Gokou. Made from the first harvest of the year, the tea leaves are slowly steamed, roasted and stone milled according to authentic Japanese tradition, resulting in a creamy, sweet, rich matcha with great UMAMI and low astringency.
Sweetness: 5
Richness : 5
Freshness 3
Roast Fragrance: 3
Astringency: 1
Tea Cultivar: Gokou
40g | 20 servings
Ingredients: Stone milled organic matcha green tea.

Produced in Japan, packed in South Africa.

Only 2 left in stock

Directions: Add 1-2 grams of Matcha powder to a bowl, using a small sieve. Add 70ml hot (80C) water. Whisk vigorously in a zigzag motion until the tea is frothy. Matcha can be enjoyed as it, or topped up with steamed milk of choice.
This ceremonial grade matcha is ground using a stone mill, making the particles superfine and prone to clumping. To prevent clumping use a tea strainer and sift your matcha for optimal froth, smoothness, and drinkability.
Additional information
Weight 0.5 kg
Dimensions 20 × 6 × 6 cm
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Shipping & Delivery
We courier to anywhere in South Africa and work to ensure that you receive your order as soon as possible. We will communicate with you personally regarding the shipping date and tracking of your order, as well as any complications. We cannot guarantee that our shipping service providers will deliver on time every time, but we endevour to partner with only the best. Most orders will be dispatched within 5 working days and all custom orders ( Design your own tea ) have a lead time of 10 business.